Monday, August 30, 2010

Chai melting moments!




Its 10.30pm and I have uni the next day but that did not stop me! I had a whole bowl of chai flavoured ganache left over from the macarons Steph, Will and I made and I was feeling inspired to make something with it. There were still many macarons in the fridge so I decided to use the ganache with something else. First I thought some kind of slice or cake would be good and I could spread the ganache over the top or use it as layers in a sponge cake. However then I remembered my Granny's melting moments and how delicious they were and I had the idea to make them, although the filling would be a little different. Granny's melting moments had a more buttery vanilla flavoured filling but I must say these melting moments were still divine. Probably not quite at Granny's standards but I don't think I will ever have a melting moment made by anyone else that could compare to Granny's. They turned out really well, I was actually impressed with myself! They are sooooooo simple to make and sooooooo yummy, probably because they have a whole cow's worth of butter in them!

So our fridge was full of yummy delicate delights all week! Poor Mum is on a diet and couldn't have any so she froze some for when her diet finishes! Funny one she is! I enjoyed savouring the moments with friends and guests many times throughout the week with a yummy cup of chai tea. Loved sitting in the late winter sun as Spring slowly creeps closer. If there is one biscuit you make in your life, make a melting moment! And have a melting moment in the sun!

2 comments:

  1. wow is this chai flavour like the chai in the drink? :D

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  2. Yes it is! We infused chai leaves in the cream. Its soooo yumm!! Thanks for the comment!

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