Saturday, May 1, 2010

Recipe #6: Self saucing chocolate pudding...


mmmmm chocolatey goodness with walnuts and coffee and some good mates after some spicey thai..what more could you want in a Saturday night? Oh I know!! maybe some cream to go with it!! yeah bad joke I know!

Anyway was quite a success! Well if you could judge the whole pudding gone in less than half an hour a success, then this was one! This 'success' was largely indebted to Will for taking probably a quarter of the pudding!
Unfortunately I don't think that is all that measures success...the quality of the pudding certainly is also important. In this case, I thought the sauce aspect kinda let me down. Let me explain. My view on self saucing puddings is that it should ooze chocolatey goodness and be really moist, however this recipe for me was not saucey enough. Steph also agreed with me in this aspect and thought it could of been more saucey, however she did give it an 8 and a half out of ten. So despite the lack of enough sauce, it was still very yummy! Especially with some cream and a good chat, a nice warm moment! The walnuts I loved; added some nuttiness and as Steph said, they brought out the other flavours also.

Overall a lovely end to an Autumn evening.
Signing off, the red and white apron baker..

1 comment:

  1. mmmm looks sooo good. Im still waiting for an invite... how about i be a guest chef for one of your blogs. By the way im so proud of you for making it this far. :)

    ReplyDelete